Sumatra

COFFEE PROFILE

Growing Regions - Aceh/Gayo, Lintong, Takengon/Bener Meriah

Common Varieties - Bourbon, Catimor, Caturra, Tim Tim

Processing Methods - Wet-Hulled (aka Giling Basah)

Region-Specific Grading - DP (double pick), TP (triple pick)

Bag Size - 60 kg

Harvest Period - October–June

Typical Arrival - Year-round